It’s smooth, dark and — careful! — packs a punch.
º£½Ç¾«Æ·ºÚÁÏ’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Ettaler Klosterbrauerei Curator Doppelbock for the latest edition of º£½Ç¾«Æ·ºÚÁÏ’s Beer of the Week.
Quick facts:
- Brewery: , Ettal, Bavaria, Germany
- Description: This smooth, malty Dopplebock (a strong, dark lager) is clean and crisp on the palate with hints of fig, raisin and cherry.
- ABV: 9%
- Greg’s pairing suggestions: Panzanella salad; steak; rosemary lamp chops; herb-crusted pork roast.
